Banned in 160 Nations, Why is Ractopamine in U.S. Pork? | Hacker News

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		Banned in 160 Nations, Why is Ractopamine in U.S. Pork? (livescience.com)
		5 points by CGMthrowaway 25 days ago \| hide \| past \| favorite \| 2 comments

wryoak 25 days ago | [–]

According to Wikipedia, four other nations that permit ractopamine are Japan, Taiwan, South Korea and New Zealand.

almosthere 25 days ago | [–]

Well, I'm done with that meat now.

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