This is the lunch I grew up eating in the U.S. Personally, I much prefer it over all the crap most people eat for lunch. But then again, my family is Swedish, so no surprise I guess.
Interestingly, Sweden and Norway differ a lot when it comes to lunch culture. Here, people generally bring leftovers of yesterday's dinner in boxes to heat up at work or they go out to a lunch restaurant. Almost invariably proper, hot meals. If you bring just a sandwich or two to work people will kind of look at you funny like "that's not REAL food"
